[Tagging] shop=confectionery / pastry / candy / sweets

Brad Neuhauser brad.neuhauser at gmail.com
Mon May 11 15:10:41 UTC 2015


In my experience, most places that sell pastries would be better tagged as
bakery. Even if they only sell pastries (ie no bread), they do have to bake
them, right? :)

On Mon, May 11, 2015 at 5:43 AM, moltonel 3x Combo <moltonel at gmail.com>
wrote:

> On 11/05/2015, Martin Koppenhoefer <dieterdreist at gmail.com> wrote:
> > I believe there is some overlap between the shop values
> >
> > confectionery
> > pastry
> > candy
> > sweets
> >
> > shop=confectionery is used much more often than the other 3 (10K vs. 300
> > vs. 100 vs. 50) and is likely covering all of these, but is quite
> generic.
> > For the very reason it can be used for both: pastry (baker's confections)
> > and candy (sugar confections), it is often less useful IMHO (at least
> > without subtag, which is currently not documented). "often", because in
> > some countries these tend to be distinct shops, but in other contexts
> there
> > might be shops that are offering both kind.
> >
> > If you are looking for sugar confections or baker's confections, finding
> a
> > shop that only sells the other variant of confections will not be helpful
> > but rather a big annoyance.
> >
> > From previous discussions on this matter I believe to remember that
> > "pastry" is actually not covering the entire subset of baker's
> confections,
> > so the term might be less appropriate.
> >
> > "sweets" is not very specific neither, is not defined in the wiki and can
> > maybe cover both, candy and pastry, or might be a synonym for candy/sugar
> > confections (I am not sure about this, would be nice to hear what the
> > natives say). It also doesn't seem to add any additional information with
> > respect to confectionery, so I would suggest to deprecate its use
> > completely.
> >
> > I think we could deal with this situation in several ways:
> >
> > a) use confectionery, pastry and candy as competing top-level tags and
> > suggest to be the most specific where possible (i.e. aim to have only
> mixed
> > shops tagged with the generic confectionery tag and recommend the more
> > specific pastry and candy tags where applicable).
> >
> > b) recommend to only use confectionery as the main top level tag and use
> > subtags like bakers_confectionery=yes and/or sugar_confectionery=yes to
> > make the distinction
> >
> > c) your suggestion here
> >
> > Personally I favor b). What do you think?
>
> My initial reaction was "there's no overlap between pastry and
> confectionery, they are totally different things". Some cultural
> background: in France, shops selling candys are very rare, but shops
> selling pastries are very common because bread shops are everywhere
> and usually also sell pastries and danishes. Pastry-only shops are
> quite rare. See also shop=patisserie (62 uses).
>
> But using shop=confectionery and refining that into raw sug^W^Wsubtags
> makes sense too.
>
> For the subtag itself, I'm not a fan of FOO_confectionery=yes: I think
> that confectionery=FOO follows established tag-creation best practices
> better. It's used a bit in the db already. And if one needs to tag
> multiple types, either "confectionery=FOO;BAR" or
> "confectionery:FOO=yes confectgionery:BAR=yes" works for me (but I
> prefer the later).
>
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